Brisket 101 September

Brisket season starts here. You'll learn how to select and trim a packer, build a rub, and run a clean fire from start to finish. This is a brisket class, so brisket is what we teach. Everything else is on us: breakfast tacos when you arrive, and a full plate of brisket, original sausage, beans, potato salad, and banana pudding served while you learn. Every attendee is entered for a chance to win a whole brisket.Email us at catering@tendersmokehousebbq.com or call 469-590-8288 to book a spot.